Katie and I tried Thai Spice on County Line Road in Greenwood for the first time last night. I don’t know if I’ll ever be able to get to another restaurant in Greenwood again. It is that good. I would go back there again tonight if I didn’t have a commitment that demands I be in Fishers tonight. Damn it. I’m taking Vanessa there this weekend.
One reviewer (see link above) has said that its not vegetarian-friendly. I didn’t find that to be the case. There are lots of veggie options on the menu. Perhaps it’s hard to get truly vegetarian Thai anywhere b/c of the fish sauce so frequently used. I’m not a vegetarian but often prefer to order that way. The veggie Pad Thai came with beautifully steamed broccoli, carrots, bok choy, bean sprouts, and the most divine lightly fried tofu (also available as an appetizer)– crisp on the outside, spongey on the inside. It reminded me of Indian paneer but without the bad breath problem I always seem to have with goat cheeses (an allergy I think).
If you’re in the Indianapolis area and like Thai food even a little, you have to try it. Thank goodness for another non-chain option on the South side. This will be my Greenwood restaurant of choice from now on.